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Our Flat Iron steak is a beautifully marbled cut from the shoulder, offering exceptional tenderness rivaling more expensive steaks. Known for its rich flavor and smooth texture, it’s perfect for quick grilling or pan-searing. Due to its unique grain and depth of flavor, the Flat Iron is also fantastic sliced thin for wraps, sandwiches, or fajitas.
Our Flat Iron steak is a beautifully marbled cut from the shoulder, offering exceptional tenderness rivaling more expensive steaks. Known for its rich flavor and smooth texture, it’s perfect for quick grilling or pan-searing. Due to its unique grain and depth of flavor, the Flat Iron is also fantastic sliced thin for wraps, sandwiches, or fajitas.
