premium beef delivered fresh

Experience the unbeatable flavor of expertly raised, 100% natural beef — shipped directly to you with care and precision.

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pasture raised

• grain finished

• always highmark

• pasture raised • grain finished • always highmark •

Group of black and brown cows with yellow ear tags in an open field.

quality you can taste

At HighMark Beef Co., generations of farming and ranching unite to bring you premium boxed beef of exceptional quality. Our cattle are pasture-raised and grain-finished, guaranteeing rich marbling, bold flavor, and tender cuts every time. Rooted in a legacy of ranching excellence, we deliver premium beef straight to your kitchen—honoring tradition while surpassing expectations.

Discover some of our top-quality beef cuts, carefully selected to deliver exceptional flavor and tenderness. Whether you're grilling, roasting, or slow-cooking, our featured beef items are perfect for any meal or occasion.

Featured Products

Filet Mignon

$32.00

The pinnacle of tenderness and subtle flavor, our Filet Mignon is prized for its fine texture and buttery melt-in-the-mouth sensation. Cut from the tenderloin, this steak contains minimal fat but offers exquisite richness that elevates any dining occasion. Ideal for special celebrations or gourmet dinners, the Filet Mignon pairs beautifully with delicate sauces or wine reductions to highlight its unique mild flavor.

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Ground Beef

$9.00

Experience the rich flavor and premium quality of HighMark Beef Co.’s ground beef. Sourced from pasture-raised, grain-finished cattle, our ground beef offers exceptional marbling and consistent tenderness in every bite. Perfect for burgers, meatloaf, tacos, and more, it’s a versatile choice that brings the bold taste of tradition straight to your kitchen. Proudly crafted from generations of ranching excellence, HighMark Beef Co. ground beef guarantees a fresh, flavorful, and wholesome meal for your family.

Brisket (Whole)

$110.00

Our whole brisket offers a generous, well-marbled cut perfect for classic Texas smoking, slow roasting, or braising. With the right technique, this cut transforms into tender, juicy, flavorful beef with a beautiful bark and smoky aroma. Great for feeding large families or catering events looking to impress with authentic smoked brisket.

Ribeye

$34.00

When it comes to rich flavor and tender texture, our Ribeye steak stands out as one of the finest cuts available. Renowned for its marbling, this cut melts in your mouth with a buttery finish and juicy, robust beef taste. Perfect for grilling or pan-searing, the Ribeye is a top choice for steak connoisseurs seeking a luxurious, indulgent meal experience.

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More Beef, More Savings

Enjoy exclusive discounts and unbeatable value when you choose our ranch-raised beef bundles — premium quality and significant savings all in one package.

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1/4 Side of Beef

$1,000.00

Our 1/4 side of beef is a balanced option for customers looking for a wider variety of cuts at great value. This quarter section — either front or hind — provides a generous mix of tender steaks, juicy roasts, ribs (both back ribs and short ribs), and freshly ground beef. It’s an excellent choice for families who enjoy cooking different beef dishes or entertaining guests regularly.

What’s Included:
Ground

Ground Beef (45)

Premium Steaks

New York Strip (4)
Ribeye Steak (4)
Filet Mignon (4)
Top Sirloin (2)
Flat Iron Steak (1)
Tri Tip (1)
Picanha (1)
Hanger Steak (1)
Bavette Steak (1)
Skirt Steak (2)

Roasts & Large Cuts

Chuck Roast (1)
Brisket Large (1)
Sirloin Tip Roast (1)

Ribs & Short Ribs

Bone Short Rib (1)

Other Cuts

Stew Meat (2)

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1/2 Side of Beef

$1,800.00

Enjoy the best of both worlds with our 1/2 side of beef, combining cuts from the front and back quarters for a comprehensive selection. This portion is perfect for larger families or culinary enthusiasts who want premium steaks, roasts, ribs, and ground beef to last for months. Expect superior marbling, exceptional flavor, and versatile cuts that work beautifully on the grill, oven, or slow cooker.

What’s Included:
Ground

Ground Beef (80)

Premium Steaks

New York Strip (6)
Ribeye Steak (10)
Filet Mignon (6)
Top Sirloin (4)
Flat Iron Steak (2)
Tri Tip (1)
Picanha (1)
Hanger Steak (2)
Bavette Steak (4)
Skirt Steak (2)

Roasts & Large Cuts

Tri Tip: (1)
Chuck Roast: 2)
Brisket (2)
Arm Roast: (2)
Sirloin Tip Roast: (2)
Chuck Tail Flap: (2)
NY End Roast: (1)
Osso Buco: (4)

Ribs & Short Ribs

Bone Short Rib: (2)

Other Cuts

Stew Meat (6)

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Whole Side of Beef

$3,500.00

For the true beef aficionado or commercial buyer, our whole beef option offers the full spectrum of premium cuts. From the ribeye and sirloin to the chuck and round, you receive every primal and sub-primal cut, expertly butchered to your preferences. Purchasing a whole beef means unmatched value and the opportunity to stock your freezer with the freshest, highest-quality beef available.